Creamy Garlic Parmesan Tortellini with Chicken & Broccoli is a delightful dish that combines rich flavors with simple preparation. This recipe is perfect for weeknight dinners, family gatherings, or even a cozy date night at home. The creamy texture of the sauce pairs beautifully with tender chicken and fresh broccoli, making it a comforting meal that everyone will love.
Why You’ll Love This Recipe
- Quick to Prepare: With just 30 minutes from start to finish, this dish fits perfectly into your busy schedule.
- Flavorful Combination: The garlic and Parmesan create a rich, creamy sauce that elevates the tortellini and chicken.
- Versatile Ingredients: You can easily swap in different vegetables or proteins based on your preference or what you have on hand.
- Crowd Pleaser: This creamy garlic Parmesan tortellini appeals to both kids and adults, making it an ideal choice for family meals.
- One-Pot Wonder: Simplify your cleanup as this dish can be made in one pot, allowing you to focus more on enjoying your meal.
Tools and Preparation
Preparing this creamy garlic Parmesan tortellini is straightforward when you have the right tools. Here are some essential items that will help you along the way.
Essential Tools and Equipment
- Large pot
- Skillet
- Measuring cups
- Wooden spoon
- Knife
Importance of Each Tool
- Large pot: Ideal for boiling tortellini efficiently without crowding.
- Skillet: Perfect for sautéing chicken and combining ingredients to develop flavor.
- Measuring cups: Ensure precision in adding ingredients, which is key to achieving the perfect taste.

Ingredients
For the Tortellini
- 12 oz cheese tortellini (fresh or frozen)
For the Chicken
- 2 boneless, skinless chicken breasts, cut into bite-sized pieces
For the Sauce
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 cup Parmesan cheese, grated
For the Vegetables
- 2 cups broccoli florets (steamed or cooked)
Seasoning and Garnish
- Salt and pepper, to taste
- 1 teaspoon Italian seasoning
- Fresh parsley, chopped (for garnish)
How to Make Creamy Garlic Parmesan Tortellini with Chicken & Broccoli
Step 1: Cook the Tortellini
- In a large pot of salted boiling water, cook the tortellini according to package instructions until al dente. Drain and set aside.
Step 2: Sauté the Chicken
- In a skillet over medium heat, add olive oil.
- Once hot, add the chicken pieces. Season with salt and pepper.
- Cook until browned and cooked through, about 5-7 minutes.
Step 3: Add Garlic and Broth
- Stir in the minced garlic and cook for an additional minute until fragrant.
- Pour in the chicken broth and bring to a simmer.
Step 4: Make the Creamy Sauce
- Reduce heat to low; add heavy cream gradually while stirring continuously.
- Mix in grated Parmesan cheese until melted and smooth.
Step 5: Combine Ingredients
- Add cooked tortellini and broccoli florets into the skillet with the sauce.
- Toss gently until everything is well combined.
Step 6: Season and Serve
- Adjust seasoning with salt, pepper, and Italian seasoning as needed.
- Serve hot, garnished with fresh parsley.
Enjoy your delicious Creamy Garlic Parmesan Tortellini with Chicken & Broccoli!
How to Serve Creamy Garlic Parmesan Tortellini with Chicken & Broccoli
Creamy Garlic Parmesan Tortellini with Chicken & Broccoli is a delightful dish that can be served in various ways to enhance your dining experience. Here are some serving suggestions to consider.
Pair with a Fresh Salad
- A crisp green salad with mixed greens, cherry tomatoes, and a light vinaigrette complements the richness of the tortellini.
Offer Garlic Bread
- Warm, buttery garlic bread is perfect for soaking up the creamy sauce and adds a delicious crunch to your meal.
Garnish with Fresh Herbs
- Sprinkle chopped fresh parsley or basil on top of the dish before serving for added flavor and a pop of color.
Add Extra Vegetables
- Serve with additional sautéed vegetables like bell peppers or spinach for a colorful and nutritious boost.
Use in Meal Prep Bowls
- Divide the tortellini into meal prep containers for easy lunches throughout the week; just reheat and enjoy!
How to Perfect Creamy Garlic Parmesan Tortellini with Chicken & Broccoli
To make your Creamy Garlic Parmesan Tortellini with Chicken & Broccoli even better, follow these handy tips.
- Choose Quality Ingredients: Fresh or high-quality frozen tortellini will make a significant difference in taste.
- Cook Chicken Thoroughly: Ensure chicken pieces are cooked through for safety and optimal flavor.
- Adjust Consistency: If the sauce is too thick, add more chicken broth or cream until you reach your desired consistency.
- Season Generously: Don’t forget to taste and adjust salt, pepper, and Italian seasoning for an enhanced flavor profile.
- Experiment with Cheese: Mix different cheeses like mozzarella or asiago for varied flavors and textures.
- Make it Ahead: Prepare the tortellini in advance and store it; reheat gently to keep it creamy without overcooking.
Best Side Dishes for Creamy Garlic Parmesan Tortellini with Chicken & Broccoli
Complementing your main dish with side dishes can elevate your meal. Here are some great options:
- Garlic Roasted Asparagus: Tender asparagus spears roasted with olive oil and garlic provide a fresh contrast to the creamy pasta.
- Caesar Salad: A classic Caesar salad adds crisp romaine lettuce, crunchy croutons, and tangy dressing to balance flavors.
- Steamed Green Beans: Lightly steamed green beans tossed in lemon juice offer brightness against the rich tortellini.
- Caprese Salad: Sliced tomatoes, fresh mozzarella, and basil drizzled with balsamic glaze make a refreshing side option.
- Mediterranean Quinoa Salad: This grain-based salad includes cucumbers, tomatoes, olives, and feta cheese for a hearty addition.
- Roasted Brussels Sprouts: Caramelized Brussels sprouts seasoned with salt and pepper create a savory bite alongside the pasta.
- Zucchini Noodles: Light spiralized zucchini noodles serve as a low-carb option that pairs well without overpowering the flavors of the dish.
- Herb Focaccia Bread: Soft focaccia infused with herbs makes an excellent accompaniment for scooping up sauce.
Common Mistakes to Avoid
- Not seasoning properly. Always taste your dish while cooking and adjust the salt and pepper to enhance flavors.
- Overcooking the tortellini. Follow package instructions closely to achieve the perfect texture; overcooked tortellini can become mushy.
- Skipping the cream. The heavy cream is essential for that creamy texture; don’t substitute it with milk or omit it entirely.
- Using pre-cooked chicken. Fresh chicken will yield better flavor; avoid using chicken that has been previously cooked as it may dry out.
- Neglecting to steam the broccoli. Steaming or cooking the broccoli beforehand ensures it retains a vibrant color and crispness in the dish.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Allow the dish to cool before sealing to prevent condensation.
Freezing Creamy Garlic Parmesan Tortellini with Chicken & Broccoli
- Place in a freezer-safe container or bag for up to 3 months.
- Label with the date for easy tracking.
Reheating Creamy Garlic Parmesan Tortellini with Chicken & Broccoli
- Oven: Preheat to 350°F (175°C). Cover with foil and bake for 20-25 minutes until heated through.
- Microwave: Heat in short intervals, stirring in between, until warmed to your liking.
- Stovetop: Add a splash of chicken broth and heat on low, stirring frequently until hot.
Frequently Asked Questions
What is the best way to customize Creamy Garlic Parmesan Tortellini with Chicken & Broccoli?
You can add your favorite vegetables like spinach or bell peppers, or swap chicken for turkey or beef for a different flavor profile.
Can I use frozen broccoli in this recipe?
Yes, frozen broccoli works well. Just ensure it’s thawed and drained before adding it to your dish.
How can I make this dish vegetarian?
Substitute chicken with mushrooms or your choice of plant-based protein, and use vegetable broth instead of chicken broth.
What can I serve alongside Creamy Garlic Parmesan Tortellini with Chicken & Broccoli?
This dish pairs well with a fresh garden salad or garlic bread for a complete meal.
Is it possible to make this recipe dairy-free?
You can use dairy-free cream alternatives and nutritional yeast instead of Parmesan cheese for a delicious twist.
Final Thoughts
Creamy Garlic Parmesan Tortellini with Chicken & Broccoli stands out as a comforting and versatile dish that everyone will enjoy. Its rich flavors combine beautifully, making it perfect for family dinners or special occasions. Feel free to customize by adding different veggies or proteins according to your preferences!
Creamy Garlic Parmesan Tortellini with Chicken & Broccoli
- Total Time: 30 minutes
- Yield: Serves 4
Description
Creamy Garlic Parmesan Tortellini with Chicken & Broccoli is a comforting, delicious dish that’s perfect for any weeknight dinner or special occasion. The rich, creamy sauce, infused with garlic and topped with grated Parmesan cheese, coats tender cheese tortellini and succulent pieces of chicken. Fresh broccoli adds both color and nutrition, making this meal a well-rounded favorite among both kids and adults. With an easy one-pot preparation method, this recipe simplifies your cooking and cleanup process while delivering delightful flavors that will have everyone coming back for seconds.
Ingredients
- 12 oz cheese tortellini (fresh or frozen)
- 2 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 cup grated Parmesan cheese
- 2 cups broccoli florets
Instructions
- In a large pot of salted boiling water, cook the tortellini according to package instructions until al dente. Drain and set aside.
- In a skillet over medium heat, add olive oil and cook the chicken pieces seasoned with salt and pepper until browned (5-7 minutes).
- Stir in minced garlic and cook for another minute until fragrant.
- Add chicken broth and bring to a simmer.
- Reduce heat to low; gradually stir in heavy cream and mix in grated Parmesan until melted.
- Add cooked tortellini and broccoli; toss gently to combine.
- Adjust seasoning as needed with salt, pepper, and Italian seasoning before serving hot.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: One-pot cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (approx. 350g)
- Calories: 590
- Sugar: 3g
- Sodium: 680mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 51g
- Fiber: 4g
- Protein: 29g
- Cholesterol: 100mg