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Cava Crazy Feta Recipe

Cava Crazy Feta Recipe


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  • Author: Megan Harper
  • Total Time: 25 minutes
  • Yield: Approximately 6 servings 1x

Description

Experience the vibrant flavors of our Cava Crazy Feta Recipe! Perfect as a dip or spread, try it today for a creamy treat everyone will love!


Ingredients

Scale
  • 8 oz feta cheese
  • 1/4 cup (plus 2 tbsp) olive oil (divided)
  • 1 cup sweet onion (finely diced)
  • 1/3 cup fresh jalapeños (finely diced)

Instructions

  1. Sauté onions and jalapeños: In a small frying pan, heat 2 tbsp of olive oil over medium heat. Add chopped onions and jalapeños; cook until golden brown.
  2. Whip the feta: Break up feta cheese and combine it with 1/4 cup olive oil in a food processor or blender. Blend until smooth.
  3. Combine ingredients: Transfer whipped feta to a bowl and mix in the sautéed onions and jalapeños until well combined.
  4. Serve or store: Enjoy immediately or store in an airtight container in the fridge. Allow to reach room temperature before serving.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Sautéing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 150
  • Sugar: 0g
  • Sodium: 360mg
  • Fat: 13g
  • Saturated Fat: 4g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 30mg