Description
Indulge in the ultimate comfort food with our Cheeseburger Tater Tot Casserole! This family-friendly dish takes your favorite cheeseburger flavors and combines them with crispy tater tots for a delightful dinner that’s sure to please everyone at the table. Simple to prepare and customizable with your favorite toppings, this casserole is perfect for busy weeknights or casual gatherings. Serve it hot, topped with fresh lettuce, diced tomatoes, and pickles for an explosion of flavor in every bite!
Ingredients
Scale
- 2 pounds ground beef
- 2/3 cup ketchup
- 2 teaspoons yellow mustard
- 2 tablespoons Dijon mustard
- 4 tablespoons barbecue sauce
- 1/2 cup chopped red onion
- 2 cups shredded sharp cheddar cheese
- 32 ounces frozen tater tots
Instructions
- Preheat your oven to 350ºF and spray a 9×13 inch baking dish with cooking spray.
- In a large skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat.
- Stir in ketchup, yellow mustard, Dijon mustard, and barbecue sauce until well combined.
- Spread the beef mixture evenly in the baking dish and top with chopped red onion and shredded cheese.
- Arrange frozen tater tots on top of the cheese layer and bake uncovered for about one hour until heated through.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of casserole (approximately 250g)
- Calories: 550
- Sugar: 7g
- Sodium: 850mg
- Fat: 31g
- Saturated Fat: 15g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 90mg