Description
Elevate your meals with ‘Everything’ Roasted Asparagus, a quick and delicious side dish that will impress at any table. This vibrant recipe combines fresh asparagus with the delightful crunch of everything bagel seasoning, creating a unique flavor profile that enhances the natural sweetness of the vegetable. Perfect for weeknight dinners or holiday feasts, this dish takes just 12 minutes to prepare and is both nutritious and visually appealing. Serve it alongside grilled chicken, beef, or turkey, or add it to salads and wraps for an extra crunch. With minimal cleanup required, it’s an easy addition to any meal plan.
Ingredients
Scale
- 1 pound fresh asparagus, ends trimmed
- 1 tablespoon olive oil
- 1 tablespoon everything bagel seasoning (adjust to taste)
- Fine sea salt
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Place the trimmed asparagus on the baking sheet and drizzle with olive oil. Toss gently to coat evenly.
- Sprinkle everything bagel seasoning over the asparagus, adjusting based on your preference.
- Roast in the preheated oven for 10-15 minutes until tender but still crisp; check at the 10-minute mark.
- Taste and season with additional salt if needed before serving warm.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup roasted asparagus (134g)
- Calories: 70
- Sugar: 2g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg