Description
Bring comfort and flavor to your dinner table with this Garlic Butter Chicken Crockpot Recipe: 6-Hour Magic for Tender Bliss. This effortless recipe combines juicy chicken, buttery potatoes, and tender carrots, all slow-cooked to perfection. With the slow cooker doing all the work, you can indulge in a rich and savory meal with minimal effort. Ideal for busy weeknights or lazy weekends, this dish transforms simple ingredients into a gourmet experience that everyone will love.
Ingredients
Scale
- 2 lbs boneless, skinless chicken breasts or thighs
- 1.5 lbs baby red potatoes, quartered
- 1 lb whole carrots, peeled and cut into chunks
- 6 cloves garlic, minced
- 1/2 cup unsalted butter, melted
- 1 tbsp Italian seasoning
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 cup chicken broth
- Optional: 1 tbsp chopped parsley for garnish
Instructions
- Prep the Ingredients: Place chicken, potatoes, and carrots in the slow cooker.
- Mix the Garlic Butter Sauce: In a bowl, combine melted butter, minced garlic, Italian seasoning, salt, pepper, and chicken broth.
- Pour and Coat: Pour the garlic butter mixture over the ingredients in the slow cooker and stir gently to coat.
- Set It and Forget It: Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours until everything is tender.
- Finish and Serve: Garnish with parsley if desired and enjoy your hearty meal!
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 100mg