Description
Indulge in the delightful flavors of High Protein, No Sugar Monkey Bread – A Real Dream. This guilt-free treat combines the richness of Greek yogurt and protein powders to create a soft, fluffy bread that’s perfect for breakfast or as a sweet snack. With no added sugar, you can enjoy this cinnamon-infused delight without worrying about sugar spikes. Whether served warm out of the oven or as an on-the-go option throughout the week, it’s sure to satisfy your cravings while providing a nutritious boost. Plus, it requires no yeast, making it quick and easy for bakers of all skill levels to whip up.
Ingredients
Scale
- 1½ cup flour
- ½ cup vanilla protein powder
- ½ cup unflavored protein powder
- 2 tsp baking powder
- ¼ tsp baking soda
- 1½ tsp cinnamon
- 2 cups non-fat Greek yogurt
- 2 Tbsp almond milk
- 3 Tbsp zero-calorie sugar replacement
Instructions
- Preheat oven to 350°F and lightly butter a loaf pan.
- Optional: Spread chopped pecans on the bottom of the loaf pan.
- In a large mixing bowl, combine flour, both protein powders, baking powder, baking soda, and cinnamon.
- Add Greek yogurt and stir until just combined into shaggy dough clumps; avoid over-mixing.
- Wet palms slightly and divide dough into about 25 pieces; roll into balls and place in the loaf pan.
- Bake for approximately 25-30 minutes or until a toothpick inserted comes out clean.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 1g
- Sodium: 50mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 5mg