Description
Savor the deliciousness of Hot Italian Sub Sliders—perfect for any gathering! These sliders are loaded with layers of flavorful chicken, turkey, and provolone cheese, topped with zesty peppers and a savory butter mixture. Whether you’re hosting a game day party or just looking for an easy weeknight dinner, these sliders are sure to impress your guests. Quick to prepare and bake in under 40 minutes, they can easily be customized to suit your taste. Pair them with a side of warm marinara sauce for dipping, and enjoy the perfect combination of flavors in every bite!
Ingredients
Scale
- 12 pack rolls (such as Kings Hawaiian)
- 6 oz thinly sliced chicken breast
- 5 oz thinly sliced turkey
- 5 oz thinly sliced turkey pepperoni
- 9 slices provolone cheese
- 1/3 cup sliced pepperoncini
- 1/3 cup sliced pickled hot cherry peppers
- 1/4 cup melted salted butter
- 1 tsp Italian seasoning
- 2 cloves crushed garlic
Instructions
- Preheat your oven to 350°F.
- Lay the bottom halves of the rolls on a baking sheet.
- Layer chicken, turkey, turkey pepperoni, provolone cheese, pepperoncini, and hot cherry peppers on top.
- Replace the top buns.
- In a small bowl, mix melted butter with Italian seasoning and crushed garlic. Brush generously over the tops of the sliders.
- Cover with foil and bake for about 30 minutes until golden brown.
- Slice into individual sliders and serve with marinara sauce.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer/Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 2 sliders (160g)
- Calories: 400
- Sugar: 2g
- Sodium: 920mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 19g
- Cholesterol: 60mg