Description
Experience the irresistible charm of Marry Me Chicken (In a Sun-Dried Tomato Cream Sauce), a dish that promises to capture hearts and taste buds alike! This delectable recipe features tender chicken breasts bathed in a luscious parmesan cream sauce, enriched with zesty sun-dried tomatoes and aromatic basil. Perfect for weeknight dinners or special occasions, it is both easy to make and visually stunning, making it an ideal choice for impressing your family and guests.
Ingredients
Scale
- 3 pounds boneless, skinless chicken breasts
- ¾ cup low-sodium chicken broth
- ½ cup heavy cream
- ½ cup grated fresh parmesan cheese
- 1 cup sun-dried tomatoes
- 2 tablespoons olive oil
- 2 tablespoons minced garlic
- Salt and freshly cracked black pepper (to taste)
- Chiffonaded fresh basil (for garnish)
- Additional grated fresh parmesan cheese (for garnish)
Instructions
- Season chicken breasts with salt and pepper. Heat olive oil in a skillet over medium heat; add chicken and cook for 6-7 minutes on each side until golden brown. Remove from skillet.
- In the same skillet, sauté minced garlic for about 1 minute. Pour in chicken broth, scraping up any browned bits.
- Reduce heat; stir in heavy cream and parmesan cheese until well combined.
- Add sun-dried tomatoes and return the chicken to the skillet. Let simmer on low heat for about 10 minutes to meld flavors.
- Serve warm, garnished with chiffonaded basil and additional parmesan if desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 457
- Sugar: 3g
- Sodium: 620mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 55g
- Cholesterol: 155mg