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The Tipsy Shamrock Cocktail

The Tipsy Shamrock Cocktail


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  • Author: Megan Harper
  • Total Time: 0 hours
  • Yield: Serves 1

Description

Celebrate St. Patrick’s Day with The Tipsy Shamrock Cocktail, a refreshing and vibrant drink that captures the spirit of the season! This delightful concoction combines the coolness of mint with creamy textures, creating a unique beverage that will impress your guests at any gathering. Whether you’re hosting a festive party or enjoying a cozy night in, this cocktail is simple to prepare and can be easily customized to suit your taste. With its eye-catching green hue and delicious flavor, The Tipsy Shamrock Cocktail is sure to become a favorite for celebrations year-round!


Ingredients

Scale
  • 1/2 ounce Creme de Menthe
  • 2 ounces white grape juice
  • 1 ounce plant-based cream alternative
  • 1/2 ounce Half and Half
  • Ice

Instructions

  1. Fill a cocktail shaker with ice.
  2. Pour in 1/2 ounce of Creme de Menthe for mint flavor.
  3. Add 2 ounces of white grape juice for sweetness.
  4. Mix in 1 ounce of plant-based cream alternative.
  5. Finally, add 1/2 ounce of Half and Half for creaminess.
  6. Shake well until combined and strain into a glass filled with ice.
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Beverage
  • Method: Shaking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 20g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 10mg