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The Ultimate Olive Dip

The Ultimate Olive Dip


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  • Author: Megan Harper
  • Total Time: 10 minutes
  • Yield: Approximately 12 servings 1x

Description

Create a crowd-pleasing appetizer with The Ultimate Olive Dip! This luscious and savory dip combines cream cheese, mayonnaise, and green olives for a delightful blend of flavors. Perfect for any gathering, from casual family dinners to elegant parties, it’s easy to prepare and sure to impress your guests. Serve it with crackers, fresh veggies, or spread it on toasted bread for a memorable treat. With its creamy texture and rich taste, this dip will quickly become a favorite at your table!


Ingredients

Scale
  • 8 ounces cream cheese (softened)
  • 1/2 cup mayonnaise
  • 9-ounce jar of green pimento-stuffed olives (diced)
  • 1 tablespoon olive brine (from the jar of olives)
  • 1 cup shredded cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon ground black pepper
  • Crackers for serving

Instructions

  1. In a large mixing bowl, combine softened cream cheese, mayonnaise, diced olives, olive brine, shredded cheddar cheese, garlic powder, and black pepper.
  2. Mix thoroughly using a spatula or spoon until well blended.
  3. Cover the bowl and chill in the refrigerator for at least one hour to allow flavors to meld.
  4. Before serving, garnish with whole olives on top and enjoy with your choice of crackers.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 1g
  • Sodium: 220mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 20mg