Description
BBQ Chicken Coleslaw Wraps are a delightful fusion of smoky flavors and crunchy textures, perfect for casual gatherings or quick weeknight meals. These easy-to-make wraps combine tender BBQ chicken with creamy coleslaw, all wrapped up in soft tortillas. Not only do they come together in under 30 minutes, but they are also customizable, allowing you to add your favorite toppings like avocado or diced tomatoes. Whether you’re hosting a backyard barbecue or looking for a delicious meal prep option, these wraps are sure to impress.
Ingredients
Scale
- 2 cups cooked shredded chicken breast
- 1/2 cup barbecue sauce
- 2 cups coleslaw mix (shredded cabbage and carrots)
- 1/4 cup mayonnaise
- 1 tablespoon apple cider vinegar
- 1 teaspoon honey
- Salt and pepper, to taste
- 4 large flour tortillas
- Optional toppings: sliced avocado, diced tomatoes
Instructions
- In a bowl, toss shredded chicken with barbecue sauce until well coated.
- In another bowl, mix mayonnaise, apple cider vinegar, honey, salt, and pepper; then add the coleslaw mix and combine thoroughly.
- Warm the tortillas on a skillet or microwave until pliable.
- Lay each tortilla flat, spoon in BBQ chicken and top with coleslaw and any additional toppings.
- Fold in the sides of the tortilla and roll tightly from the bottom; slice in half if desired.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Wrapping
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (about 200g)
- Calories: 350
- Sugar: 6g
- Sodium: 650mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg