Description
Indulge in a delightful Grilled Chicken Wrap with Chipotle Mayo that offers a burst of flavors in every bite. This easy-to-make wrap combines tender grilled chicken, zesty chipotle mayo, and fresh vegetables all nestled in a soft tortilla. Ready in just 25 minutes, it’s perfect for busy weeknights or casual gatherings with family and friends. Customize your wrap with your favorite veggies or cheese for an added touch. It’s not only satisfying but also a nutritious option packed with protein and vitamins. Enjoy it as a quick lunch or dress it up for a picnic—this versatile dish is sure to impress!
Ingredients
Scale
- 1 pound chicken breasts
- 1 cup mayonnaise
- 2 tablespoons chipotle in adobo sauce
- 3 tablespoons lime juice
- 2 teaspoons olive oil
- 2 teaspoons garlic powder
- 2 teaspoons smoked paprika
- 4–10 inch tortillas
- 2 cups shredded lettuce
- 1 cup diced tomatoes
- ½ cup diced red onions
- 2 cups cheddar and pepper jack cheese, shredded
Instructions
- Prepare the chipotle mayo by mixing mayonnaise, chipotle peppers, lime juice, salt, and pepper in a bowl. Refrigerate until ready.
- Marinate the chicken in olive oil, garlic powder, smoked paprika, oregano, lime juice, and minced garlic for at least 30 minutes.
- Grill the chicken over medium-high heat for 6-8 minutes total or until fully cooked.
- Slice the grilled chicken and assemble your wraps with tortillas, fresh veggies, cheese, and chipotle mayo.
- Roll tightly and slice in half before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 433
- Sugar: 2g
- Sodium: 712mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 29g
- Cholesterol: 70mg