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Perfect Steak Butter

Perfect Steak Butter


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  • Author: Megan Harper
  • Total Time: 0 hours
  • Yield: Approximately 6 servings 1x

Description

Perfect Steak Butter is the ultimate addition for any steak enthusiast looking to elevate their culinary experience. This easy-to-make compound butter combines rich flavors of garlic, fresh herbs, and zesty lemon, creating a luxurious topping that enhances everything from juicy grilled steaks to roasted vegetables. With just five minutes of preparation, you can create a gourmet condiment that impresses at dinner parties or adds flair to casual weeknight meals. Customize your butter with various herbs and spices for a personalized twist!


Ingredients

Scale
  • 4 tablespoons softened butter
  • 2 cloves crushed garlic
  • 2 tablespoons minced fresh Italian parsley
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon fresh ground black pepper
  • 1 teaspoon lemon zest

Instructions

  1. Gather all ingredients and ensure the butter is softened.
  2. In a mixing bowl, mash together the softened butter, crushed garlic, minced parsley, sea salt, black pepper, and lemon zest using a fork until well combined.
  3. Serve by placing a rounded tablespoon of the butter on hot grilled steak just before serving.
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Condiment
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon (14g)
  • Calories: 100
  • Sugar: 0g
  • Sodium: 65mg
  • Fat: 11g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 30mg