There’s something undeniably nostalgic about barbecue nights—the scent of grilled chicken lingering in the summer air, the laughter of friends echoing through the backyard, and the simple joy of biting into something smoky, sweet, and satisfying. BBQ chicken coleslaw wraps capture all of that in a single bite. Whether you’re hosting a laid-back weekend lunch or need a quick weekday dinner, these wraps deliver all the comfort of a backyard cookout without the grill.
Why You’ll Love This Recipe
- Quick and Easy: This recipe comes together in under 30 minutes, making it perfect for busy weeknights.
- Flavor Packed: The combination of BBQ chicken and tangy coleslaw creates a delicious explosion of flavors.
- Versatile: Customize your wraps with various toppings to suit any preference—avocado, tomatoes, or even extra BBQ sauce.
- Healthy Option: Using shredded chicken and fresh veggies makes this wrap a nutritious choice for any meal.
- Meal Prep Friendly: These wraps are great for lunches or make-ahead dinners; just assemble and store!
Tools and Preparation
Having the right tools can make preparing your BBQ chicken coleslaw wraps smooth and enjoyable. Here’s what you’ll need to get started.
Essential Tools and Equipment
- Medium mixing bowls
- Skillet or microwave
- Spoon for mixing
- Cutting board
Importance of Each Tool
- Medium mixing bowls: Perfect for combining ingredients evenly without spills.
- Skillet or microwave: Helps warm tortillas quickly, making them pliable for easy wrapping.
- Spoon for mixing: Essential for ensuring all ingredients are well combined, especially the coleslaw dressing.
- Cutting board: Ideal for preparing any fresh toppings like avocado or tomatoes.

Ingredients
For the Chicken:
- 2 cups cooked shredded chicken breast
- 1/2 cup barbecue sauce (your favorite variety)
For the Coleslaw:
- 2 cups coleslaw mix (shredded cabbage and carrots)
- 1/4 cup mayonnaise
- 1 tablespoon apple cider vinegar
- 1 teaspoon honey
- Salt and pepper, to taste
For Assembly:
- 4 large flour tortillas or wraps
- Optional toppings: sliced avocado, diced tomatoes, chopped cilantro
How to Make BBQ Chicken Coleslaw Wraps
Step 1: Prepare the Chicken
In a medium bowl, toss the cooked shredded chicken with the barbecue sauce until evenly coated. You can use rotisserie chicken for convenience or leftover grilled chicken if you have it on hand.
Step 2: Make the Coleslaw
In another bowl, mix together the mayonnaise, apple cider vinegar, honey, salt, and pepper. Stir in the coleslaw mix until well coated. I like to let it sit for 5–10 minutes so the flavors meld and the cabbage softens just slightly.
Step 3: Warm the Tortillas
Gently warm the flour tortillas on a skillet or in the microwave. This makes them more pliable and less likely to tear when rolling.
Step 4: Assemble the Wraps
Lay each tortilla flat and spoon a generous portion of BBQ chicken in the center. Top with a hearty scoop of coleslaw. Add any extra toppings you like—avocado slices are my personal favorite.
Step 5: Wrap and Serve
Fold in the sides of the tortilla, then roll it up tightly from the bottom. Slice in half if desired and serve immediately.
These wraps are best enjoyed fresh but they also hold up surprisingly well for lunchboxes or meal prep.
How to Serve BBQ Chicken Coleslaw Wraps
Serving BBQ chicken coleslaw wraps is all about presentation and pairing them with complementary flavors. These wraps are versatile and can be enjoyed in various ways, making them perfect for any occasion.
Casual Family Meal
- Serve on a large platter for a family-style meal, allowing everyone to grab their own wrap.
- Pair with simple sides like fruit salad or chips to keep it light.
Picnic Style
- Wrap each prepared BBQ chicken coleslaw wrap in parchment paper for easy transport.
- Include a side of fresh veggies or hummus for dipping.
Game Day Treat
- Cut the wraps into smaller pinwheels for easy snacking during game day.
- Offer a variety of dips, such as ranch or guacamole, to enhance the flavor.
Quick Lunch Option
- Prepare the wraps ahead of time and store them in an airtight container.
- Pair with a refreshing iced tea or lemonade for a satisfying lunch break.
How to Perfect BBQ Chicken Coleslaw Wraps
Perfecting your BBQ chicken coleslaw wraps can elevate your dish from good to great. Here are some tips to ensure they turn out delicious every time.
- Use Quality Ingredients: Fresh ingredients lead to better flavor. Choose ripe avocados and crunchy cabbage for the best results.
- Balance Flavors: Adjust the sweetness of the coleslaw by varying the amount of honey. Taste as you go!
- Warm Tortillas: Always warm your tortillas slightly before filling them; this prevents tearing and enhances flexibility.
- Experiment with Toppings: Try different toppings like sliced jalapeños or shredded cheese for an extra flavor kick.
- Let It Rest: Allow the assembled wraps to sit for a few minutes before serving; this helps the flavors meld together nicely.
Best Side Dishes for BBQ Chicken Coleslaw Wraps
Complement your BBQ chicken coleslaw wraps with these delightful side dishes that enhance the overall meal experience.
- Corn on the Cob: Grilled or boiled corn on the cob adds sweetness and crunch; try brushing it with a bit of butter and seasoning.
- Potato Salad: A creamy potato salad balances the flavors of the wraps, providing a hearty side that everyone loves.
- Fruit Salad: A light fruit salad made with seasonal fruits offers a refreshing contrast to the savory wraps.
- Chips and Salsa: Crispy tortilla chips served with fresh salsa add texture and a hint of spice to your meal.
- Grilled Vegetables: Toss assorted vegetables like bell peppers and zucchini on the grill for smoky flavor that pairs well with the wraps.
- Coleslaw Variation: Try different styles of coleslaw, such as a vinegar-based version, for added variety and tanginess.
Common Mistakes to Avoid
When making BBQ Chicken Coleslaw Wraps, it’s easy to make a few missteps. Here are some common mistakes to watch out for.
- Using Cold Tortillas: Cold tortillas can tear easily. Warm them slightly in a skillet or microwave before assembling your wraps.
- Overdoing the Sauce: Adding too much barbecue sauce can make the wraps soggy. Stick to about 1/2 cup for optimal flavor without excess moisture.
- Skipping Seasoning: Neglecting to season your coleslaw can lead to bland flavors. Make sure to add salt and pepper to taste for a well-rounded dish.
- Not Allowing Flavors to Meld: If you don’t let the coleslaw sit for a bit, the flavors won’t develop fully. Let it rest for 5–10 minutes after mixing.
- Ignoring Optional Toppings: Skipping optional toppings like avocado or cilantro can diminish the flavor profile. Customize your wrap with your favorite extras for added taste.
Refrigerator Storage
- Store in an airtight container.
- Keep in the refrigerator for up to 3 days.
Freezing BBQ Chicken Coleslaw Wraps
- Wrap individually in plastic wrap or aluminum foil.
- Place in a freezer-safe container or bag, and freeze for up to 3 months.
Reheating BBQ Chicken Coleslaw Wraps
- Oven: Preheat the oven to 350°F (175°C). Place wraps on a baking sheet and heat for about 10-15 minutes until warmed through.
- Microwave: Heat on high for 30 seconds, then turn and heat for another 30 seconds until hot. Be careful not to overheat as they may become chewy.
- Stovetop: Warm in a skillet over medium heat for about 2-3 minutes on each side until heated through.
Frequently Asked Questions
What are BBQ Chicken Coleslaw Wraps?
BBQ Chicken Coleslaw Wraps are delicious wraps filled with shredded chicken coated in barbecue sauce and topped with creamy coleslaw.
How do I customize my BBQ Chicken Coleslaw Wraps?
You can customize your wraps by adding ingredients like sliced jalapeños, different vegetables, or even using different sauces based on your preference.
Can I make BBQ Chicken Coleslaw Wraps ahead of time?
Yes, you can prepare the chicken and coleslaw in advance and assemble the wraps just before serving to keep them fresh.
Are BBQ Chicken Coleslaw Wraps healthy?
BBQ Chicken Coleslaw Wraps can be part of a balanced meal when made with wholesome ingredients and served with plenty of veggies.
Can I use a different type of meat?
Absolutely! Feel free to substitute chicken with turkey, beef, or even lamb depending on your taste preferences.
Final Thoughts
BBQ Chicken Coleslaw Wraps are not only easy to prepare but also incredibly versatile. They are perfect for gatherings, lunchboxes, or quick dinners at home. You can easily customize these wraps with various toppings or sauces to suit your taste buds. Give this recipe a try and enjoy a taste of summer any time of year!
BBQ Chicken Coleslaw Wraps
- Total Time: 30 minutes
- Yield: Serves 4
Description
BBQ Chicken Coleslaw Wraps are the perfect solution for a quick and satisfying meal that captures the essence of summer barbecues. These wraps combine tender shredded chicken coated in tangy barbecue sauce with crisp, creamy coleslaw all nestled in a soft tortilla. Ideal for casual family dinners, picnic outings, or meal prep, this recipe is not only delicious but also versatile. Customize it with your favorite toppings like sliced avocado or fresh tomatoes to enhance flavor and freshness. In just 30 minutes, you can whip up a wholesome dish that’s sure to please everyone at the table!
Ingredients
- 2 cups cooked shredded chicken breast
- 1/2 cup barbecue sauce
- 2 cups coleslaw mix (shredded cabbage and carrots)
- 1/4 cup mayonnaise
- 1 tablespoon apple cider vinegar
- 1 teaspoon honey
- 4 large flour tortillas or wraps
- Optional: sliced avocado, diced tomatoes, chopped cilantro
Instructions
- In a medium bowl, mix shredded chicken with barbecue sauce until evenly coated.
- In another bowl, stir together mayonnaise, apple cider vinegar, honey, salt, and pepper. Add coleslaw mix and toss to coat.
- Warm tortillas in a skillet or microwave until pliable.
- Assemble each wrap by placing BBQ chicken and coleslaw in the center of the tortilla. Add optional toppings if desired.
- Fold in the sides of the tortilla and roll tightly from the bottom. Slice in half and serve immediately.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Assemble
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 7g
- Sodium: 680mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg